Vol 20, No 2 (2026)

TEKNOTAN, Agustus 2026 (In Progress)

Table of Contents

Article

Karakterisasi Proses Ekstraksi Rimpang Jahe Merah (Zingiber officinale var. rubrum) Menggunakan Natural Deep Eutectic Solvent (NADES)
Alya Hasna Nafisah, Asri Widyasanti, Bambang Nurhadi
PDF (Bahasa Indonesia)
189-196
Root-Zone Cooling in an Arduino-Based NFT Hydroponic System for Enhancing Lowland Strawberry Cultivation
Rhesti Nurlina Suhanto, Icha Fatwasauri, Dimas Maulana Fazri
PDF
197-204
Evaluasi Kinerja Penyemprotan Insektisida Pohon Manggis pada berbagai Pengaturan Sudut Semprot Menggunakan Mobile Sprayer Machine
Gatot Ir. Pramuhadi, Teguh Alfarizi, Ahmad Thoriq
PDF (Bahasa Indonesia)
205-210
Advances in Red Palm Oil as Functional Food Ingredient: Composition, Stability, and Applications in Food Systems
Rivan Satria Jaluwardhana, Yana Cahyana, Asep Mulyono, Heni Radiani Arifin, Herlina Marta, Ratih Nurjayati, Hakiki Melanie, Apriliana Cahya Khayrani
PDF
211-226
Synthesis of Solar Panel Cooling Devices from A Mixture of Paraffin and Coconut Shell Activated Carbon
Otong Nurhilal, Dyah Sekarwati, Fritz Daniel, Noto Susanto Gultom, Setianto Setianto
PDF
227-232
Development of Tropical Grape Greenhouse Monitoring and Nutrient Delivery Scheduling using MQTT Protocol and IoT
Supriyanto Supriyanto, Mohamad Solahudin, Lilis Sucahyo, Putu Oki Wiradita Aryawan, Slamet Widodo, Slamet Susanto
PDF
233-238
Analisis Spasial Potensi Banjir Bandang Menggunakan Metode Flash Flood Potential Index di Sub DAS Cikamiri
Sarah Fitri Soerya, Rizal Nur Febrian, Dwi Rustam Kendarto, Chay Asdak
PDF (Bahasa Indonesia)
239-250